Offers 5J CINCO JOTAS DE BELLOTA 100% IBERICO JABUGO 1879
CINCO JOTAS Acorn-fed 100% Ibérico Cured Loin - Traditional Recipe | Cured Loin Made From Acorn-Fed Free-Range Iberian Pigs - 5J Quality, Slow and Natural Curing. Half Piece of 400- 500gr
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CINCO JOTAS Acorn-fed 100% Ibérico Cured Shoulder Cut | Caña de Presa Made From Acorn-Fed Free-Range Iberian Pigs - 5J Quality, Slow and Natural Curing. Whole Piece of 850gr-1kg
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CINCO JOTAS Acorn-fed 100% Ibérico Cured Loin - Natural Style | Cured Loin Without Paprika Made From Acorn-Fed Free-Range Iberian Pigs - 5J Quality, Slow and Natural Curing. Whole Piece of 700-850gr
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Iberico Bellota Ham Joselito - Selected the best ham in the world- cured for more than 48 Month - Hand cut 70 Grs
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Hand Carved 100% Iberico Ham Shoulder BELLOTA Pata Negra - 100 Grams Bellota Iberico Ham Slices with 100% Natural Curation Process
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